SWEET SMOKEY SOUTHERN STYLE BBQ...At Home

The original electric smoker of its design, the Cookshack Smokette, still sets the standard. Using the same methods as our large commercial smokers, Cookshack's smokers for home use turn out great barbecue every time. Barbecue experts know that Cookshack smokers dramatically reduce the cook's chance of failure and radically improve the cook's chances of turning out great tasting barbecue!

"How Good Are Cookshack Smokers?"

Cookshack electric smokers are so good they are illegal according to the major competition sanctioning bodies in the USA!

Cookshack wood/electric smokers' reliability and consistency of results has made them illegal at barbecue cook-offs. (Cookshack's "legal" line of competition smokers, Fast Eddy's by Cookshack, continues to bring teams to the winners' circle.) Just think - you can serve barbecue so good it's illegal! "AT HOME!!"

Buy The Best, Buy a Cookshack Smoker Today!
Start Serving Mouthwatering Smoked Foods ASAP!

Just a few of the many reasons why Backwoods Charcoal Smokers are winning 'Stomachs as well as Awards!'

• Backwoods Charcoal Smokers are hand built to exacting standards
• Backwoods Smokers are built with long lasting quality materials
• Backwoods Smokers have a unique two chambered body for more precise heat distribution
• Backwoods Smokers win awards! Why, because they make great BBQ!



Order online convenietly and securely, or call to order by phone, or fax.
Give us a call today!
Toll free 1 855 380 6185

• Backwoods Smokers have insulated double walls that allow smoke to travel up into your pit, but does not allow heat to escape, giving you superior heat control. The inside of your cooker will be smoking hot, the outside will be cool to the touch!
• Three Unique Features Insulated Walls Backwoods Smokers have insulated double walls that allow smoke to travel up into your pit, but does not allow heat to escape, giving you superior heat control.
  The inside of your cooker will be smoking hot, the outside will be cool to the touch!
  Water Barrier Backwoods Smokers are all built with a water pan between your fire pit and smoke pit, creating a moisture barrier which gives you that excellent indirect heat needed for smoking foods to perfection.
  It also puts moisture into your pit, keeping meats from drying out.

• Each Backwoods Smoker comes with gaskets on the doors, and high quality latches to help you to minimize heat and smoke loss.
  It also helps you to get more economy out of your charcoal by allowing to burn slower with less oxygen.

^©Copyright 2003 - 2011. Great Canadian BBQ Store.com, all rights reserved.
All content on this web site is the sole property of ^©The West Coast Store DBA Great Canadian BBQ Store

Shipping | Store Policies | Customer Care